Food Systems
The Food Systems division provides a nationwide multi-trade equipment service from inception to delivery, professionally co-ordinated by our experienced design team and project managers. Our equipment range covers for the smallest bake of to fully automated industrial plant lines.
We appreciate the demanding environment in which food retailers and manufacturers operate and we really understand the need for excellent equipment and service back-up as downtime costs both time and money.
From this in-depth understanding of the industry and its requirements, we have created a unique turnkey service designed to co-ordinate and manage all aspects of fast track equipment supply, installation and refurbishment in the food industry.
Why Clients choose CBES for Food Systems:
The Food Systems division provides a nationwide multi-trade equipment service from inception to delivery, professionally co-ordinated by our experienced design team and project managers. Our equipment range covers for the smallest bake of to fully automated industrial plant lines.
We appreciate the demanding environment in which food retailers and manufacturers operate and we really understand the need for excellent equipment and service back-up as downtime costs both time and money.
From this in-depth understanding of the industry and its requirements, we have created a unique turnkey service designed to co-ordinate and manage all aspects of fast track equipment supply, installation and refurbishment in the food industry.
Why Clients choose CBES for Food Systems:
- Complete commitment to understanding your business needs and delivering real value
- Sourcing of the best equipment for all product categories ranging from bread and morning goods to confectionery and snack food
- Single point of contact to co-ordinate and manage all your equipment and refurbishment needs
- Excellent track record of successful project delivery ensuring completion within agreed time and budget
- In-house resources ensuring consistency of service and significantly reduced operational costs
- The knowledge and expertise to minimise risk and uncertainty for your business now and in the future.
Paul Speakman heads up one of the pre-eminent specialist Food Systems teams in the UK. With significant expertise in the food retail and manufacturing sectors, the team is supported by the wide ranging resources of CBES.
Paul: “We have created an experienced team of dedicated and multi skilled trades people. We have successfully built on and expanded our offer to cover all aspects of bakery equipment supply, while also promoting new technology and innovation to bring ease of use and costs saving to our clients.”
Paul: “We have created an experienced team of dedicated and multi skilled trades people. We have successfully built on and expanded our offer to cover all aspects of bakery equipment supply, while also promoting new technology and innovation to bring ease of use and costs saving to our clients.”
